Certifications

Certifications

The health and safety of our employees and the quality of the food that we produce are of paramount importance to us at JAB Foods. As a result, we have earned certifications from the following prestigious accrediting organizations:

SA Kosher Supervision of America – Being a Kosher bakery from the day we were founded, we know the importance of not mixing parve and dairy products. Today all of the products that leave our bakery are KSA Kosher Certified.	HACCP Hazard Analysis And Critical Control Points – Food safety and quality control are of paramount importance to us. The HACCP Program is used to try and prevent any hazards that may prevent itself in the production process. We use the HACCP Program in all stages of our manufacturing to ensure that only the highest quality and safest products leave our facility. We have been HAACP certified since 2008.